Join us for an unforgettable evening celebrating exceptional wines and the makers behind them. This exclusive Winemakers Dinner brings together renowned vintners Jeff Stewart of Hartford Family Winery, Pierre Seillan of Château Lassègue, and Hélène Seillan of Vérité Winery for a rare opportunity to experience their wines alongside the stories, craftsmanship, and passion behind each bottle.
The evening will feature a thoughtfully curated five-course menu created by Taverna's Executive Chef Edgar Ortiz, with each course expertly paired to showcase the character and complexity of these exceptional wines. Hosted by Master Sommelier Michael Jordan of Jackson Family Wines, this intimate event promises an engaging and memorable journey through world-class food and wine. Tickets are limited, to reserve please call (808) 667-2426 or reach out to Matthew at Matthew@tavernamaui.com.
6:00 p.m. to 9:00 p.m.
Five-Course Dinner: $125
Five 3 oz. Wine Pairings: $75
(Plus tax and gratuity)